Does your building use cooling towers as part of its air conditioning system?

Cooling towers remove heat from a building's air conditioning system by evaporating some of the re-circulated water to cool the remainder. While all cooling towers continually reuse water, they can consume a significant percentage of a facility's total water use.

Towers that are in good condition, operated properly and are well maintained allow chillers to operate at peak efficiency.

Some cooling towers may use alternative water sources such as recycled water, storm water or grey water if the concentration ratio is maintained conservatively low. Similarly, blow down water may be suitable for reuse elsewhere on the site

Best practice

Current best practice for water use in cooling towers is 800 litres per square metre per annum. This equates to 22 kilolitres per day for a 10,000 square metre office. With the quality of water supplied by Yarra Valley Water, cycles of concentration of 8-15 are achievable using a conventional, well-designed, chemical water treatment program. 'Cycles of concentration' refers to the relationship between the quantities of blowdown water quality and make-up water quality. A water treatment program needs to address microbiological, corrosion, scaling and fouling issues. If you are operating at lower cycles, speak to your water treatment service provider.

Major outbreaks of Legionella have been associated with ineffective cooling water treatment practices. Scale, fouling deposits and corrosion increase the potential for microbial growth, and control of this is very important. These elements can also affect the efficiency of your cooling system leading to loss of comfort and increased energy bills. Water loss or inefficient operation of cooling towers means water treatment chemicals are lost, which in turn compromises the effectiveness of the water treatment program and increases the cost of treatment. Optimizing your operation and cooling tower maintenance systems can offer significant savings in water consumption.

A cooling tower consumes water through evaporation, blowdown, drift, splash-out, and overflow. Its water efficiency depends on a number of factors including the flow rates and temperatures of air and water. Water is usually treated to maintain a clean heat transfer surface, minimise water consumption and meet discharge limits. The spray nozzles in the cooling tower need regular cleaning to ensure effective heat transfer.

How cooling towers can lose water

Evaporation

Evaporation is integral to cooling tower performance and cannot be reduced without an unacceptable reduction in performance. A general guideline for estimating the rate of evaporation from a cooling tower is 12 litres per minute per 352kW of cooling load.

Blowdown

Blowdown refers to water that is removed from the re-circulating cooling water to reduce build-up of dissolved solids in the tower water. Reducing blowdown to the minimum level consistent with good operating practice can conserve significant volumes of water. Treating the cooling water by physical or chemical means usually reduces the amount of water lost to blowdown. Water quality is dependent on the blowdown rate, water treatment and the quality of make-up water. Australian Standard AS/NZS 3666 requires that blowdown is controlled automatically.

Drift and other losses

Drift is a loss of water from the cooling tower in the form of droplets carried out of the tower by an air draft. It can be reduced by baffles or drift eliminators, which retain water treatment chemicals in the system to improve operating efficiency and reduce environmental impacts.

Splash-out

Splash-out, or windage, is water accidentally lost from water splashing or falling within the tower, or the effect of a strong wind blowing through it. Splash-out can be a major problem for large cross-flow or hyperbolic towers that suffer from strong winds blowing across the basin water surface. Splash-out both wastes water and affects operating efficiency. A remedy is to install a 'wall' in the middle of the cross-flow tower, preventing wind from blowing through.

Overflow

Overflow occurs when the level of water within a cooling tower basin rises above a predetermined level. Normally this water flows down an overflow pipe into the sewer. It can be difficult to determine the occurrence of overflow unless you observe the tower for long periods of time or meter the overflow. Overflow is a common area of water wastage in cooling towers, usually due to inadequate maintenance. In some cases it accounts for up to 40 per cent of daily make-up water.

Other losses of water from cooling towers include:

Water quality management

Effective control of scale, corrosion, microbiological growth and fouling, prevents system failure, maintains  energy efficiency and minimises system maintenance.

Benefits

Behavioural changes

Equipment modifications

Fixing water overflows

Minimizing drift losses